El unogwaja Enye yalezo nyama esibuyisela ekuphekeni kwendabuko: ilula, inempilo, futhi igcwele ukunambitheka. Namuhla sizoyilungisa ngendlela ekhetheke kakhulu, ubhiya sauce, isitshulu esihlanganisa okuhle kwesiko nokusonta okuyingqayizivele ngenxa yokuqina nama-nuances ahlinzekwa yilesi siphuzo. Umphumela uba inyama ethambile, enamanzi egezwe ngesosi enephunga elimnandi edinga ukuba isinkwa sicwiliswe.

Njengesitsha esiseceleni, kuhle ngamazambane athosiwe noma abilisiwe, kodwa futhi nelayisi namazambane agayiwe. Ngezansi kukhona izindlela zokupheka ukuze ukwazi ukumatanisa nokuthile okumnandi nokunempilo!

Iresiphi eyisisekelo - pheka irayisi ngeThermomix

Ungalipheka kanjani irayisi ku-thermomix ngendlela elula nelula. Ihlala iphelele.

Iresiphi eyisisekelo: amazambane abondiwe

Amazambane acubuziwe iresiphi eyisisekelo engasetshenziswa njengokuhlobisa noma njengesithako samanye amalungiselelo. Uzomangala ngokuthungwa kwayo okubushelelezi.

Unogwaja kusoso kabhiya

Phrinta iresiphi

Londoloza iresiphi

Sicela ungene kubhukhimakhi

Comentarios

Unogwaja othambile futhi onojusi kusoso kabhiya, okuhambisana kahle nokulungisa ukudla okunempilo nokumnandi.

U-Irene Arcas

Igumbi lasekhishini: Spanish
Uhlobo lweresiphi: Imoto
Amakhalori: 300
Izinkonzo: 6

Isikhathi sokupheka: 45H
Isikhathi esiphelele: 45H

Izithako

100 g wamafutha omnqumo e-virgin angeziwe
Ikhilogremu elilodwa likanogwaja ohlanzekile ube yizicucu
2 wezipuni kasawoti
4 amaphinikhisi wepelepele omnyama
Isipuni esingu-1 sefulawa
200 g anyanisi
200 g isanqante
I-3 clove kagalikhi
1 ikani likabhiya
1 ikhiyubhu yesitoko senkukhu
isixha samakhambi amasha: thyme, rosemary, bay leaf...
I-50 g yamanzi

Ukulungiselela

Sifaka amafutha engilazini bese sishisa 2 iminithi/120°C/isivinini 1Phakathi naleso sikhathi, geza izingcezu zikanogwaja bese uzifafaza 1 ithisipuni likasawoti, izingcezu ezimbili zikapelepele, nofulawa.
Sifaka unogwaja bese siwuthosa. 10 amaminithi/120°C/ukuzungezisa emuva/isivinini 1Sikhipha izingcezu zikanogwaja engilazini (sishiya amafutha ngaphakathi).
Faka u-anyanisi, isanqante kanye nesweli bese usakaza. 8 amaminithi/120°C/ukuzungezisa emuva/isivinini 1.
Sifaka ubhiya futhi, ngaphandle kokubeka i-beaker, sihlela 1 amaminithi/120°C/ukuzungezisa emuva/isivinini 1.
Sifaka i-stock cube, amakhambi, amanzi kanye nonogwaja ogodliwe. Sihlela 40 min/Varoma/reverse rotation/speed 1.

ThermoRecetas

Unogwaja kusoso kabhiya

Unogwaja kusoso kabhiya

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo