Umhlahlandlela ongcono kakhulu wekhekhe elithambile eline-Thermomix

Ubani ongalithandi ikhekhe elisanda kubhakwa, elithambile? Nge-Thermomix, ukuzuza lowo mphumela onomoya futhi wethenda kungakwazi ukufinyelelwa yinoma ubani, ngisho noma kuyisikhathi sakho sokuqala ukukwenza. Nokho, ukuzuza imvuthuluka ephelele, lokho kunambitheka okulinganiselayo, kanye nephunga elimnandi elingenakuphikiswa akuyona nje indaba yokulandela iresiphi: kuwumphumela wokwazi amaqhinga, imininingwane, namathiphu enza wonke umehluko.

Yingakho sihlanganise i- Umhlahlandlela ongcono kakhulu wokwenza ikhekhe eli-fluffy nge-Thermomix Ukuqoqa wonke amathiphu kanye nolwazi oluzungeza ku-inthanethi, okungeza izincomo ezisebenzayo nezimpendulo emibuzweni evamile. Lapha, uzothola yonke into kusukela ekukhetheni izithako kuya ekubhakeni nasekugcineni, ngaphandle kokushiya noma yini ebalulekile ngemuva. Uma ufuna umphumela wokubhaka ekhaya, uze endaweni efanele.

Kungani ikhekhe eliyi-fluffy lithandwa ekhaya?

Ikhekhe elithambile lenza umehluko: Inokwakheka okukhanyayo, ukubukeka okuhehayo kanye nemvuthuluka enomoya Intandokazi kokubili izingane kanye nabantu abadala. Kuyisisekelo sokudla okulula, ukudla kwasekuseni, nama-dessert athuthukisiwe, futhi ngenxa ye-Thermomix, ukulungiswa kwayo kulula futhi kuyashesha, njalo kuqinisekisa ingxube ephelele, elinganayo.

Uma ufuna lowo mphumela "onamafu" kukho konke ukulunywa, kubalulekile ukulawula izici eziningana, kusukela ekushiseni kwezithako kuya ohlotsheni lukafulawa osetshenzisiwe kanye nendlela yokubhaka. Konke lokhu kuzosiza ukuqinisekisa ukuthi ikhekhe likhuphuka kahle futhi ligcina umswakama walo ngaphandle kokuhlanganisa.

Ukusesha okudume kakhulu kuwebhu akubuzi kuphela izindlela zokupheka, kodwa Amacebo okuthola imvuthuluka ephelele, ezinye izindlela ezinempilo esikhundleni sikashukela, namathiphu okugcina ikhekhe lakho lithambile isikhathi eside.Ngakho-ke, inselele yangempela ukuhlanganisa lonke lolu lwazi futhi sikuchaze ngendlela elula neqondakalayo.

Izithako ezibalulekile zekhekhe elithambile eline-Thermomix

Isinyathelo sokuqala sekhekhe eliphelele ukukhetha izithako ezifanele. I-elementi ngayinye idlala indima ebalulekile ekuzuzeni ukuthungwa okufunayo:

• Amaqanda: Kungcono uma zisezingeni lokushisa elijwayelekile. Uma unazo esiqandisini, zicwilise emanzini afudumele imizuzu embalwa ukuze zifudumale. Lokhu kusiza ingxube emulsify kangcono futhi ikhuphuke kuhhavini.
• U-Flour kakulweni: Ihlala isetshenziselwa ukubhaka noma amakhekhe, inamandla amancane kunofulawa wesinkwa futhi inikeza ukukhanya okwengeziwe. Uma ungalitholi igama eliqondile ezweni lakini, bheka ufulawa onamaprotheni aphansi. Ungathintana nathi Umhlahlandlela wekhekhe elithambile eline-Thermomix ukuze uthole imininingwane eyengeziwe ngezithako ezithile.
• Ushukela: Ungasebenzisa ushukela omhlophe, i-panela (yemvelo eyengeziwe kanye namaminerali) noma, uma ufuna inguqulo enempilo, khetha ama-sweeteners angakwazi ukumelana nokubhaka (kufanele abonise lokhu emaphaketheni).
• AmafuthaNgokuvamile, amafutha alula noma ibhotela. Amafutha anezela i-juiciness, kuyilapho ibhotela lithuthukisa ukunambitheka. Khetha ngokuvumelana nezintandokazi zakho.
• Iphawuda wokubhaka (Royal type impeller): Inesibopho sokukhuphuka kwekhekhe futhi libe sponji.
• I-yogurt noma ubisiIyogathi inikeza umswakama kanye nokhilimu, isebenza njengesisekelo sakudala sekhekhe leyogathi elidumile. Ezinye izithako ezinjengobisi, ijusi yewolintshi, noma ngisho nokhilimu nazo zifanelekile.
• I-Lemon, i-orange zest noma i-essence: Banikeza iphunga elimnandi kanye nokuthinta okukhethekile okwenza umehluko.

Amathiphu namasu okufeza ukuthungwa okuphelele

Enye yezimfihlo ezigcinwe kahle zababhaki basekhaya ukuthi umehluko phakathi kwekhekhe "elijwayelekile" nelimangalisayo usemininingwaneni. Nanka amathiphu abaluleke kakhulu:

• Ukushisa kwamakamelo: Kunconywa ukuthi zonke izithako zisezingeni lokushisa elifanayo ukuze ingxube ibe homogeneous futhi ikhuphuke ngokulinganayo kuhhavini.
• Shaya amaqanda kahleKu-Thermomix, sebenzisa i-butterfly whisk ukuze uhlanganise umoya futhi uzuze inhlama elula kakhulu. Uma usebenzisa i-sweetener esikhundleni sikashukela, yishaye ngamaqanda ukuze unyuse ivolumu. Ungaphinda uthintane nezindlela zokupheka ezithile ezifana ikhekhe lesiponji elimnandi kakhulu likalamula.
• Ungavuli ihhavini ngaphambi kwesikhathiMelana nesilingo sokuhlola ukuthi ivukile yini. Vula isicabha kuphela uma sekuzokwenziwa ukuvikela inhlama ukuthi ingacwili.
• Gcoba bese ufulawa kahle isikhunta.: Lokhu kuzovimbela ikhekhe ukuthi linganamatheli futhi ungakwazi ukulisusa kalula esikhunjeni ngesimo esiphelele.
• Ungaxubi kakhulu ufulawa: Yengeze ekugcineni bese uxuba ngokwanele ukuze uyihlanganise, Uzogcina wonke umoya oshaywayo futhi i-crumb izoba yi-fluffier..

Ingabe unemibuzo mayelana nofulawa? Uma kubizwa ngokunye ezweni lakini, thola ukuthi iyiphi elungele ukubhaka. Ngokuvamile, ufulawa othambile ulungile.

Ukulungiselela isinyathelo ngesinyathelo nge-Thermomix

Nge-Thermomix, inqubo enzima yokushaya nokuxuba iyancipha ibe imizuzu embalwa, kodwa Ukulandela ukuhleleka okufanele kwezinyathelo kubalulekile ukuze konke kuhambe kahle.

1. Ngaphambi kokushisa ihhavini ku-180ºC, phezulu naphansi.
2. Beka uvemvane engilazini. Engeza amaqanda noshukela (noma i-sweetener) nohlelo 5 amaminithi, 37ºC, isivinini 4Ngale ndlela uzothola ingxube enegwebu.
3. Engeza iyogathi, i-zest namafutha (noma ibhotela elincibilikisiwe): hlanganisa iminithi elingu-1 ngesivinini 3.
4. Engeza ufulawa ohluziwe kanye ne-baking powder, hlanganisa imizuzwana engu-10 ngesivinini 3. Uma kukhona okusele, qedela ukuhlanganisa ne-spatula.
5. Thela inhlama esikhunjini esigcotshwe ngaphambili nesigayiwe. Thepha ngobumnene isikhunta esibalini ukuze ususe noma yimaphi amabhamuza amakhulu.
6. Bhaka imizuzu engu-30-40, kuye ngohhavini wakho. Hlola nge-toothpick: uma iphuma ihlanzekile, ikhekhe lenziwe.
7. Yiyeke iphumule ngaphandle kuhhavini cishe imizuzu eyi-10. ngaphambi kokuqaqa futhi uvumele ukupholisa ngokuphelele endaweni yokubeka ucingo.

Khumbula: ingxube akufanele ihlale isikhathi eside ingabhakwa; I-powder yokubhaka yenza ngokushesha futhi kubalulekile ukusizakala ngomphumela wayo. ukuze ikhekhe likhuphuke kahle.

Izinketho ezinempilo nokuhlukahluka

Ufuna ukunakekela kangcono ukudla kwakho ngaphandle kokuyeka ikhekhe elihle? Kukhona ezinye izindlela ezinama-sweeteners namafutha angacutshungulwa kancane:

• IPanela Kuyinketho yemvelo, yokusanhlamvu okuphelele okucebile ngamaminerali afana ne-calcium ne-potassium, nakuba imnandi kancane kunoshukela omhlophe. Ungafunda kabanzi mayelana nezindlela zokupheka ezinempilo esigabeni sethu seresiphi. amaqebelengwane anezinketho ezinempilo.
• Noma ubani okhethayo yenza ngaphandle koshukela, ungasebenzisa ama-sweeteners angakwazi ukumelana namazinga okushisa aphezulu, njengalawo aklanyelwe ngokukhethekile amakhekhe, ahloniphe njalo isilinganiso esiboniswe umenzi.
• Ufulawa ophelele noma opelethiwe Banikeza ukunambitheka okuhlukile kanye ne-fiber eyengeziwe. Uma uzohlola, sazise ukuthi kuhambe kanjani: ufulawa ngamunye usabela ngendlela ehlukile.

Ukwenza ikhekhe lakho ngendlela oyifisayo, ungangeza amantongomane, ama-chips kashokoledi, izithelo ezomisiwe, izinongo ezifana nesinamoni noma i-vanilla, noma ubeke iyogathi ngobisi olusekelwe ezitshalweni uma ufuna inguqulo engenayo lactose.

Ukulondolozwa nokuqandisa

Ikhekhe elenziwe kahle lihlala kahle. Izinsuku ezi-3 noma ezi-4 ezimeni ezinhle, inqobo nje uma uyigcina esitsheni esingangenisi umoya. Uma ubona ukuthi awuzukudla konke, ungafriza izingxenye ezikhwameni eziphephile efrijini bese uzincibilikisa ekamelweni lokushisa. Ngale ndlela, uzohlala unokudla okuzenzela noma nini.

Gwema ukushiya ikhekhe endaweni evulekile, njengoba livame ukoma. Uma ikhishi lakho linomswakama kakhulu, ligoqe ngopulasitiki ngaphambi kokuligcina ku-Tupperware ukuze ulondoloze ukuthungwa kwalo futhi ulivimbele lingabi manzi kakhulu.

Ukuxazulula izinkinga ezivamile

Ingabe ikhekhe lakho alivuki? Ingabe i-crumb ihlangene? Lokhu ukukhathazeka okuvamile. Nazi izimbangela ezivame kakhulu nokuthi ungazilungisa kanjani:

• Ayikhuphuki kahleImvubelo ingase iphelelwe yisikhathi noma izinga lokushisa likahhavini libe liphansi. Qinisekisa ukuthi izithako azibandi futhi ulandela izinyathelo ezibonisiwe.
• Ishona phakathi: Uvule ihhavini ngaphambi kwesikhathi kakhulu noma ushaye kakhulu ufulawa, ulahlekelwe umoya ohlanganisiwe. Melana nesilingo ungawuvuli umnyango uze ulunge.
• Imvuthuluka egayiwe:Lokhu kuvame ukwenzeka ngenxa yokuxubana ngokweqile ngemva kokwengeza ufulawa noma ukusebenzisa ufulawa oqine kakhulu.
• I-crust eqinile kakhulu: Lokhu ngokuvamile kungenxa yokupheka ngokweqile noma ukusebenzisa izinga lokushisa eliphezulu kakhulu. Qaphela isikhathi sokupheka futhi, uma kunesidingo, vala nge-aluminium foil ukuvimbela ukuvutha.

Izincomo ezengeziwe zokuphumelela njalo

Thatha imizuzu embalwa ukulandela amathiphu ayisisekelo okubhaka ekhaya. Futhi thintana nabaqondisi abathile uma ufulawa wakho unegama elihlukile ezweni lakini. Ukuzijwayeza okungaguquki kuzokuvumela ukuthi uzuze imiphumela yobungcweti.

Uma ukhetha izindlela zokupheka zendabuko, zama okuhlukile okunambitheka okufana nalokhu ikhekhe lewolintshi nesanqante kanye ne-apula. I-Thermomix yenza kube lula ukuhlola ukulungisa amaresiphi ahambisana nokunambitha kwakho., njalo ifinyelela ukuthungwa okuphelele ngomzamo omncane.

Ukufeza ikhekhe eliphelele kudinga ukunakwa amaqhinga amancane futhi ugweme amaphutha ajwayelekile. I-Thermomix ikusiza ukuthi uzuze imiphumela emihle kakhulu ngenxa yokuxutshwa kwayo kalula, isivinini, kanye nokuguquguquka okukhulu kulo lonke ucezu. Ngezithako ezifanele, ulandele izinyathelo ezifanele, futhi uyigcine kahle, uzoba nekhekhe elizojabulisa umndeni wonke. Isihluthulelo ukuzilolonga nokuhlola ama-nuances ahlukene: Ukubhaka ngakunye kuyithuba lokwenza kahle iresiphi yakho yekhekhe elithambile.