Uqweqwe oluqinile kanye nemvuthuluka ethambile, yilokho okushiwoyo. isinkwa samazambane esizokukhombisa ukuthi ungayilungiselela kanjani ngeThermomix namuhla.

Ukuze sikwenze, sizosebenzisa amazambane aphekiwe, engincoma ukuwapheka ngosuku olwandulele. Ngale ndlela, uma uyokwenza isinkwa, sizoba mnandi futhi sibanda. Le mininingwane emincane izokusiza ukuthi uthole inhlama elawulekayo kanye nomphumela wokugcina ongcono.

Kule recipe sihlanganisa izinhlobo ezimbili zikafulawa: owendabuko ufulawa oqinile kanye nofulawa kakolweni we-durum, ilungele lolu hlobo lwesinkwa ngoba inikeza ukuthungwa okungcono kanye nokunambitheka okungenakuphikwa.

Ngokuqondene ne izikhathi ezikhulayoIzikhathi zokubilisa ngeke zibe zinde kakhulu, njengoba sizofaka u-15g wemvubelo entsha yokubhaka. Njengokujwayelekile, ungalungisa inani ngokuthanda kwakho, ukhumbula ukuthi lokhu kuzothinta ngqo izikhathi zokubilisa, ezingase zande noma zehle.

Ukuhambisana nokudla kwakho noma ukulungiselela ama-toast Lesi sinkwa siphelele.

Isinkwa samazambane ku-Thermomix

Phrinta iresiphi

Londoloza iresiphi

Sicela ungene kubhukhimakhi

Comentarios

Isinkwa samazambane esenziwe nge-Thermomix esinoqweqwe oluqinile kanye nemvuthuluka ethambile nethambile. Iresiphi elula esebenzisa ufulawa oqinile kanye nokolweni we-durum, ngokukhuphuka okusheshayo.

U-Ascen Jiménez

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: izinduna
Amakhalori: 280
Izinkonzo: 8

Izithako

300 g kafulawa wamandla
300 g kafulawa kakolweni we-durum
15 g imvubelo yombhaki omusha
140 g wamanzi asivivi
300g amazambane aphekiwe, ahlutshiwe futhi apholisiwe
1 ithisipuni kasawoti

Ukulungiselela

Sifaka u-100g wefulawa oqinile kanye no-100g wefulawa kakolweni we-durum esitsheni. Sifaka nemvubelo namanzi afudumele. Sihlela 2 imizuzu, isivinini se-spikeSivumela inhlama ikhuphuke ngaphakathi kwengilazi, nendebe yokulinganisa isendaweni yayo, cishe imizuzu engama-40.
Ngemuva kwaleso sikhathi siyahlela Imizuzwana eyi-5, isivinini esingu-5.
Sifaka amazambane aqoshiwe bese siwafaka ohlelweni 1 iminithi, isivinini 5.
Sifaka ufulawa osele (ufulawa oqinile ongu-200g kanye nomunye ufulawa kakolweni we-durum ongu-200g). Sifaka nosawoti. Sihlela 3 imizuzu, isivinini se-spike.
Sibeka ufulawa phezu kwetafula bese sibeka inhlama phezu kwayo. Siyixova bese sibumba isinkwa sethu. Siyivumela ukuthi ivuke cishe ihora.
Shisa ihhavini ku-220°C (425°F), bese kuba nethreyi yokubhaka ngaphakathi. Uma isinkwa sesivukile futhi ihhavini selishisa, beka isinkwa kuthreyi yokubhaka. Bhaka kulelo zinga lokushisa imizuzu engama-20.
Sehlise izinga lokushisa lehhavini laya ku-180º bese siqhubeka nokubhaka eminye imizuzu engama-20.
Siyikhipha kuhhavini bese siyivumela ukuthi iphole ku-wire rack.

Imininingwane engaphezulu - Ujamu womkhiwane

Umthombo - Vorwerk

ThermoRecetas

Isinkwa samazambane ku-Thermomix

Isinkwa samazambane ku-Thermomix

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo