Yeka into emangalisayo! isinkwa esimnandi se-alimondi! Imnandi futhi ilungele ukudla kwasekuseni. Ibukeka njengebhani le-brioche kodwa alenziwanga ngebhotela. Elinakho iqanda namafutha omnqumo amancane.

Ekubhakeni i i-apula Iyancibilika futhi uma siyithatha, kubonakala sengathi siyifakile isilo esinkwa.

Futhi akuthathi isikhathi eside kakhulu ukulungiselela. Ukukhuphuka, imizuzu engama-45 yayanele. Futhi kulokho kufanele wengeze amanye ama-35 noma ama-40 okubhaka.

Uma ufuna ukuthi i-crust ibe crispy, uzodinga ukuyigcina kuhhavini eminye imizuzu embalwa.

Isinkwa esimnandi se-alimondi ne-apula

Phrinta iresiphi

Londoloza iresiphi

Sicela ungene kubhukhimakhi

Comentarios

Imnandi kakhulu sengathi ithengwe esitolo.

U-Ascen Jiménez

Igumbi lasekhishini: zanamuhla
Uhlobo lweresiphi: izinduna
Amakhalori: 220
Izinkonzo: 10

Isikhathi sokupheka: 2H
Isikhathi esiphelele: 2H

Izithako

I-100 g yama-alimondi ngesikhumba
1 apula, ehlutshiwe futhi oqoshiwe
120 g ubisi kanye kancane ngaphezulu ukudweba ebusweni
15 g wamafutha omnqumo e-virgin angeziwe
Iqanda le-1
25 g kashukela
15 g imvubelo yombhaki omusha
290 g kafulawa
Usawoti omncane
U-icing ushukela ebusweni

Ukulungiselela

Sifaka ama-alimondi engilazini bese siwasika, siwahlela. Imizuzwana eyi-4, isivinini esingu-5.

Siwafaka endishini bese sibeka eceleni.
Manje sibeka ubisi, imvubelo, amafutha, iqanda noshukela engilazini. Sihlela 2 imizuzu, 37º, isivinini 2.
Sifaka ufulawa nosawoti. Siyahlela Imizuzwana engama-30, isivinini se-spike.
Sifaka ama-alimondi kanye ne-apula ehlutshiwe futhi eqoshiwe. Sihlela Imizuzwana engama-30, isivinini se-spike.
Sibeka inhlama yethu ku-counter futhi, sisebenzisa ufulawa omncane, siyixova kancane. Kufanele siqinisekise ukuthi zonke izithako zihlanganiswe kahle.
Sinikeza isinkwa sethu isimo eside futhi sisibeka ethreyini yokubhaka embozwe ngephepha lokubhaka.
Sivumela ukuthi iphakame cishe imizuzu engama-45.
Bhaka ngo-180º (kuhhavini osuke usushisa kakade) cishe imizuzu engama-35.
Uma sesiphumile kuhhavini, siyiyeka iphole ku-rack. Uma kubanda ngokuphelele, usebenzisa isihlungo, ufafaze ubuso ngoshukela we-icing.

Imininingwane engaphezulu - I-Custard ne-strawberry tart

ThermoRecetas

Isinkwa esimnandi se-alimondi ne-apula

Isinkwa esimnandi se-alimondi ne-apula

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo