sesión Iniciar o ukubhalisa futhi ujabulele ThermoRecipes

Ikhekhe likashokoledi namazambane nama-hazelnuts

DesayunoImizuzu ye-90Izinsiza ezi-12315 amakhalori
1/52/53/54/55/5 (1.007 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

Ikhekhe lamazambane kanye ne-hazelnut

Mhlawumbe uzomangala nge ikhekhe lika shokoledi namuhla ngoba inamazambane. Izambane eliqotshiwe, liluhlaza, kodwa lizophekwa kuhhavini, kanye nezinye izithako zenhlama.

Kulokhu sizosebenzisa iprosesa yethu yokudla ukusika. Sizoqoba ama-hazelnuts, bese ushokoledi bese kuba amazambane nge-apula. Okulandelayo sizohlanganisa izithako kuze kube yilapho inhlama yethu isilungile. Uzobona, Ngeke kusithathe ngaphezu kwemizuzu eyi-10.

Ngiyihlobise ngama-hazelnuts aphelele abekwe enhlama ngaphambi kokubhaka. Ingahlotshiswa ngoshukela noma i-a isithwathwa esilula.

Ikhekhe likashokoledi namazambane nama-hazelnuts

Phrinta iresiphi
Londoloza iresiphi
Sicela ungene kubhukhimakhi Close
Comentarios

Leli khekhe linamazambane futhi linojusi kakhulu.

Ikhekhe likashokoledi namazambane nama-hazelnuts
  • U-Ascen Jiménez
  • Igumbi lasekhishini: zanamuhla
  • Uhlobo lweresiphi: desayuno
  • Amakhalori: 315
  • Izinkonzo: 12
  • Isikhathi Sokulungiselela:
  • Isikhathi sokupheka:
  • Isikhathi esiphelele:

Izithako

  • 80 g ama-hazelnuts nokunye okunye ukuhlobisa
  • 200 g we-chocolate fondant
  • 150 g ehlutshiwe, amazambane aluhlaza, uthathe izingcezu
  • 50 g apula ehlutshiwe, uthathe izingcezu
  • 120 g ibhotela ekamelweni lokushisa
  • 90 g kashukela
  • 150 g kafulawa
  • 50g ubisi
  • Amaqanda e-3
  • Imvilophu yohlobo lwasebukhosini imvubelo yekhekhe

Ukulungiselela

  1. Sifaka ama-hazelnuts engilazini bese siwasika ngohlelo Imizuzwana eyi-7, isivinini esingu-7. Sigcina esitsheni esikhulu.

  2. Manje sengeza ushokoledi futhi usike uhlelo Imizuzwana eyi-7, isivinini esingu-8. Sifaka endishini kashokoledi

  3. Manje sibeka amazambane aqoshiwe kanye ne-apula engilazini. Sinquma ukuhlela Imizuzwana eyi-8, isivinini esingu-9. Siyibeka endishini, kanye nezinye izithako ebesizichoboza.

  4. Sifaka ibhotela noshukela engilazini. Sixuba ngokuhlela 1 iminithi nemizuzwana engama-30, isivinini 3. Wehlisa nge-spatula lokho okusele ezindongeni zengilazi.

  5. Sifaka ufulawa, ubisi, imvubelo, amaqanda kanye nezithako esinazo endishini (ama-hazelnuts, ushokoledi, amazambane kanye ne-apula). Sihlela 1 iminithi, isivinini 5.

  6. Sithela inhlama ibe isikhunta mayelana namasentimitha angu-22 ububanzi. Sibeka ama-hazelnuts ngaphezulu.

  7. Bhaka ngo-170º (kuhhavini osuke usushisa kakade) cishe imizuzu engama-50.

Imininingwane engaphezulu - Ikhekhe likalamula elineqhwa elilula


Thola ezinye izindlela zokupheka ze: Umfundisi

Qala ingxoxo

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.