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I-spaghetti neklabishi elibomvu

PastaImizuzu ye-25Izinsiza ezi-5270 amakhalori
1/52/53/54/55/5 (306 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

I-spaghetti neklabishi elibomvu

Angikaze ngibone i-spaghetti enombala omuhle nogqamile kangaka. Iphekwe ngo-anyanisi neklabishi elibomvu, lokhu ipuleti yemifino Kuyindlela yokuqala nemnandi, efanelekela noma yisiphi isenzakalo, kungaba ukusetshenziswa kwansuku zonke noma ukuhlaba umxhwele esidlweni esikhethekile.

Zenziwe usebenzisa i-Thermomix kuphelaKu-blender, nquma u-anyanisi kanye neklabishi elibomvu, upheke lezi zithako, futhi ngaphandle kokungcolisa ezinye izitsha, pheka ne-spaghetti. Ngokuphazima kweso, uzoba nesitsha esihle nesisebenzayo.

La I-LombardaNgaphandle kokufaka lowo mbala ohlukile nokhangayo we-violet, uyi- Imifino ecebile ngama-antioxidants, i-vitamin C kanye ne-fiberUkusetshenziswa kwayo kusiza ukuqinisa amasosha omzimba futhi kukhuthaze ukugaya okuhle, okwenza le ndlela yokupheka ingabi yindlela emnandi kuphela, kodwa futhi ibe nempilo enhle kakhulu.

I-spaghetti neklabishi elibomvu

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Comentarios

I-spaghetti eneklabishi elibomvu no-anyanisi, isidlo semifino esilula nesinemibala esenziwe nge-Thermomix, esigcwele umbala, ukunambitheka kanye nezakhiwo ezinempilo.

I-spaghetti neklabishi elibomvu
  • U-Ascen Jiménez
  • Igumbi lasekhishini: Italiana
  • Uhlobo lweresiphi: i-pasta
  • Amakhalori: 270
  • Izinkonzo: 5
  • Isikhathi Sokulungiselela:
  • Isikhathi sokupheka:
  • Isikhathi esiphelele:

Izithako

  • 60 g anyanisi
  • 15 g amafutha omnqumo
  • 280g weklabishi elibomvu eliqoshiwe
  • I-660 g yamanzi
  • 5 g kasawoti
  • 320 g spaghetti
  • Amanye amaqabunga e-basil

Ukulungiselela

  1. Sifaka u-anyanisi namafutha omnqumo engilazini. Siyahlela Imizuzwana eyi-5, isivinini esingu-5Sebenzisa i-spatula ukuze ukhuhle noma yiziphi izingcezu ezisele ezinhlangothini zesitsha. Beka ibhasikidi elibilayo esivalweni bese uhlela. 3 imizuzu, 120º, isivinini 1.

  2. Sifaka iklabishi elibomvu. Sihlela Imizuzwana eyi-10, isivinini esingu-6. Sehlisa nge-spatula lokho okusele ezindongeni zeglasi. Sihlela ngokulandelayo 5 imizuzu, 120º, isivinini 1.

  3. Engeza amanzi nosawoti. Beka ibhasikidi emuva esivalweni bese uhlela. 10 imizuzu, 100º, isivinini 1.

  4. Susa ibhasikidi bese uthela i-spaghetti ngembobo esesivalweni. Hlela Isikhathi esiboniswe kwiphakethe, 100º, isivinini sesipuniEkuqaleni, enye ye-spaghetti ngeke ingene esitsheni, kodwa kulungile ngoba izongena kancane kancane njengoba isikhathi sihamba. Ungabasiza nge-spatula. Uma, ngemva kwesikhathi sokupheka sesiphelile, ucabanga ukuthi abaphekiwe ngokwanele, hlela imizuzu embalwa eyengeziwe (3 noma 4) ngokushisa okufanayo kanye nesivinini.

  5. Siyiphakela ngokushesha, uma sifisa, ngamaqabunga ambalwa e-basil.

Imininingwane engaphezulu - Izindlela zokupheka eziyi-9 ezineklabishi elibomvu, ezicebile, zoqobo futhi ezinombala omningi


Thola ezinye izindlela zokupheka ze: Imifino

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  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
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