Mangaza izivakashi zakho noma uzisebenzise kunoma yiluphi uhlobo lokubingelela, ikakhulukazi ngoKhisimusi. Izipho ezincane ezenziwe ngobuhle bazo bonke. Ziyizikhwama ezincane ezikhethekile eziklanywe nge-cocoa powder futhi zenzelwe ngokukhethekile ukwenza ushokoledi oshisayo.
Into enhle ngalesi sipho ukuthi singahambisana ama-chocolate chips nama-marshmallow Ukuze labo abathanda ukudla okumnandi bakwazi ukujabulela lokhu kudla okumnandi. Sizochaza indlela yokwenza i-hot chocolate powder, futhi sizokunikeza iresiphi yokukwenza nge-Thermomix ukuze ukwazi ukukujabulela. kufudumele itiye elinoshokholethi.
Iresiphi ehambisana nalesi sihloko ichaza indlela yokwenza lolu hlobo lwetshokolethi ngezithako ezidingekayo. Uma uthenge ama-chocolate bar alungele ukusetshenziswa, kuzodingeka uwagaye abe yimpuphu bese ulandela imiyalelo yeresiphi ukuze ulungiselele itshokolethi.
Ushokoledi oluyimpuphu wokwenza ushokoledi oshisayo
Izikhwama zokuqala ezimise okwe-reindeer, ezigcwele ushokoledi ukuze uzijabulele zifudumele.
