(1.000 amavoti)
Iyalayisha ...
Sinesiqalo esimangalisayo. Kuyi-a Isaladi likaKhisimusi nge-salmon ne-avocado, ekhethekile yamaphathi kanye nokuthungwa okuzokwenza idle yodwa.
Ngerobhothi yethu singakwazi ukupheka izithako, khona-ke sizoziqoba futhi sizifake endishini enkulu noma endishini. Kufanele nje Hlanganisa nabo ngemayonnaise bese wenza izingxenye ngendandatho yensimbi.
Umhlobiso ulula futhi wokuqala, unamaqanda amabili izigwaca nezimbili ama-prawns. Kulula futhi okumnandi!
Isaladi likaKhisimusi nge-salmon kanye ne-avocado
Isaladi elimnandi, elinezithako eziphezulu kanye ne-flavour kaKhisimusi kakhulu.
- U-Alicia tomero
- Igumbi lasekhishini: Spanish
- Uhlobo lweresiphi: iziqalo
- Amakhalori: 280
- Izinkonzo: 4
- Isikhathi Sokulungiselela:
- Isikhathi sokupheka:
- Isikhathi esiphelele:
Izithako
- 4 amazambane aphakathi
- 1 ukwatapheya omkhulu, ovuthiwe
- 150 g obheme usalimoni
- 70 g weminqumo eluhlaza efakwe ama-anchovies
- Amaqanda ayi-8 ezigwaca
- Ama-prawn ayi-8 aluhlaza
- 1 imbiza enkulu yemayonnaise
- Sal
Ukulungiselela
Sifaka ilitha lamanzi ngosawoti omncane kanye nobhasikidi ku-Thermomix. Ngaphakathi kubhasikidi sibeka amazambane ahlutshiwe angu-3 namaqanda ezigwaca angu-8 bese sivala ingilazi Esitsheni se-varoma sibeka ama-prawns angu-8 Imizuzu engama-45, izinga lokushisa le-varoma, isivinini 2.
Ngemuva kwemizuzu engu-10 yokupheka, sikhipha amaqanda ezigwaca, sisuse i-varoma bese siqhubeka nokupheka. Ngemuva kokupheka sibheka ukuthi amazambane athambile; uma kungenjalo, siyawaphinda. hlela eminye imizuzu emi-5.
Uma amazambane esepholile, wacwecwa futhi uwaqobe endishini. Hlanza amaqanda ezigwaca ubeke eceleni. Senza okufanayo nama-prawns, siyawahlanza, sishiye umsila ekugcineni bese sibeka eceleni.
Gweba u-70 g weminqumo efakwe i-anchovy kanye ne-salmon ebhemayo. Sivula i-avocado ngesigamu bese sisusa i-pulp ngosizo lwe-spoon. Siyinqume futhi siyifake kumazambane aqoshiwe, kanye neminqumo ne-salmon.
Sifaka imayonnaise ngokuthanda kwethu. Silungiselela indandatho yensimbi yokubeka isaladi futhi senze izingxenye.
Sihlobisa ngama-prawn amabili namaqanda amabili ezigwaca. Singakwazi futhi ukwengeza iqabunga le-parsley entsha.
