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Amagobolondo ama-sea bass agcwele umhluzi we-cava nesafron

InhlanziImizuzu ye-61Izinsiza ezi-4
1/52/53/54/55/5 (1.000 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Lapha ngethula iresiphi yami yokuqala yalokhu I-Navidad. Benginayo ekhanda lami kusukela ngonyaka odlule bangigqokisa yona emshadweni womngani futhi ngiyayithanda. Iqiniso ukuthi angikhumbuli ukuthi ligcwaliswe ngani, ngakho-ke ngakwenza lokho engikuthandayo. Futhi ukuyiphelezela, ngangifuna isosi elizohlangana kahle nenhlanzi, ngakho-ke ngathatha njengesazisi icava sauce, evame ukusetshenziselwa ukuhambisana ne-hake.

Lokhu kungaba ngenye yakho izinkanyezi zokupheka lo Khisimuzi ngoba ushibhile, ulula, uyashesha futhi uyakhanga. Izivakashi zakho zizosala zivule imilomo, uzobona !!

Kulokhu, ngikushiyela amanani we isidlo esikhulu. Uma ubufuna ukuthi kuqale, umane nje kufanele usike amanani ngesigamu.

Amagobolondo ama-sea bass agcwele umhluzi we-cava nesafron

Phrinta iresiphi
Londoloza iresiphi
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Comentarios

Shiya izivakashi zakho zomlomo ovulekile ngesitsha senhlanzi esilula.

  • U-Irene Arcas
  • Uhlobo lweresiphi: inhlanzi
  • Izinkonzo: 4
  • Isikhathi Sokulungiselela:
  • Isikhathi sokupheka:
  • Isikhathi esiphelele:

Izithako

Okamagobolondo:

  • 4 ingxenye yolwandle
  • 2 amalikhi (ingxenye emhlophe nje)
  • 100 g kapelepele oluhlaza
  • 100 g upelepele obomvu
  • I-200 g yama-prawn ahlutshiwe (ngisebenzise iqhwa)
  • 35 g wamafutha omnqumo e-virgin angeziwe
  • sal
  • pepper

Okomhluzi wezinhlanzi:

  • 350 ml wamanzi
  • iqoqo leparsley
  • iqabunga le-bay
  • ukufafazwa kwamafutha omnqumo ayintombi nto
  • sal

Okwe-cava nesafron sauce:

  • 200 g we-leek (ingxenye emhlophe)
  • 50 g wamafutha omnqumo e-virgin angeziwe
  • 300 g we-cava
  • 300 g womhluzi wezinhlanzi (kusuka endaweni yangaphambilini)
  • Imicu e-1 yokufaka ithisipuni yesafron
  • I-1 ingcosana kasawoti

Ukulungiselela

  1. Sifaka amakhanda, amathambo nezibopho zolwandle ngolwandle empompini wamanzi abandayo. Sidedela izibopho zikhiphe.

  2. Sizoqala ngokulungiselela umhluzi wezinhlanzi. Kumpheki wokucindezela noma embizeni yendabuko, engeza amakhanda namathambo ama-sea bass, amanzi, iqabunga le-bay, iparsley, isifutho samafutha omnqumo nosawoti. Uma sisebenzisa isipheki sokucindezela, sizoba naso imizuzu engaba ngu-10-15 ngamandla amakhulu. Uma sisebenzisa imbiza yendabuko, sizoyishiya cishe imizuzu engama-30. Lapho isikhathi sesiphelile, hluza umhluzi bese uwugcina.

  3. Manje sizolungiselela ukugcwaliswa kwamagobolondo. Sisusa ungqimba wokuqala we-leek bese siwuhlanza kahle (uma kungenzeka ube nokungcola okuncane). Sika ingxenye emhlophe izingcezu ezinkulu. Sethula engilazini bese uqeda Imizuzwana eyi-5, isivinini esingu-4. Wehlisa izinsalela zezindonga nesembozo. Ngaphezu kwalokho, sigeza upelepele bese siwasika ezigcawini ezincane ebhodini (ngakho ngeke zivule amanzi). Sifaka upelepele engilazini bese sengeza uwoyela. Siyahlela Imizuzu engu-10, isivinini 1, izinga lokushisa le-varoma. Sikhipha ingilazi bese siyabeka.

  4. Ngaphandle kokugeza ingilazi, sethula ama-prawn kanye ne-crush Imizuzwana emi-2, isivinini 4. Ngithanda ukuthi izingcezu ezinkulu zihlale, kepha uma ukhetha ezincane, ungafaka imizuzwana engu-1 noma e-2 ngaphezulu. Siyifaka kwimifino ebesiyigodlile, sifaka usawoti omncane bese sihlangana kahle.

  5. Sika imicu ye-bass yolwandle ngesiqingatha ubude (ngendlela yokuthi sithola ezimbili zezinhlamvu zombili, ngabe lokhu kuyaqondakala? Cabanga ukuthi kufanele uzifake, ngakho-ke sifuna izingcezu ezinde nezincane. Bheka izithombe. Ngethisipuni sibeka ukugcwaliswa okuncane ku-fillet.Ungagcwalisi ngokweqile.Sizozigingqa siqala ngomsila, okuyingxenye encane kakhulu.Ungakhathazeki ukuthi ukugcwaliswa kuzowa yini uma sekugoqiwe, thina kuzobeka lokho kugcwaliswa ngaphezulu. Ukuwavala, kuzodingeka usebenzise okokuxubha, ngakho-ke ngeke kuvuleke kuhhavini. Kubiza kancane ukungena esikhunjeni sama-bass olwandle nge-toothpick, ngakho-ke yiba nesineke, amandla amancane kanye nekhono (namathisela okokuxhuma ngokulandelana).

  6. Sishisa kuhhavini iye ku-200º. Esikhathini sokubhaka sifaka i-drizzle yamafutha omnqumo. Sibeka amagobolondo futhi sibeka ngaphezulu okuwile ngenkathi sisawagcwalisa futhi uma sinokunye kokugcwalisa okusele, sikusabalalisa ngaphezu kwawo wonke amagobolondo. Sifafaza isikhunta samafutha phezu kwabo. Sifaka kuhhavini ngo-200º imizuzu eyi-15. Lapho isikhathi sesiphelile, sibashiya kuhhavini (ne-ovini icishiwe) kuze kube yilapho silungisa usoso. Ngale ndlela zizosigcina sifudumele.

  7. Ngenkathi sinamagobolondo kuhhavini, sizolungisa i-cava nesafron sauce. Sethula ilike kanye namafutha nokuchoboza Imizuzwana emi-5, isivinini 5. Wehlisa izinsalela zengilazi nesivalo nohlelo Imizuzu engu-10, isivinini 1, izinga lokushisa le-varoma.

  8. Faka i-cava, isitokwe senhlanzi ebesisigodlile, usawoti kanye nesafron. Siyahlela Imizuzu engu-12, isivinini 1, izinga lokushisa le-varoma.

  9. Bese sigaya isivinini esiqhubekayo 5-7-10 ngomzuzu owodwa.

  10. Ukuphaka, sibeka amagobolondo ama-3 noma ama-4 umuntu ngamunye (singasusa i-toothpick noma siyisuse ngayinye) bese sihlobisa nge-sauce noparsley omisiwe omncane uma ufuna.

Amanothi

OKUBALULEKILE: Kubadayisi bezinhlanzi kufanele sicele ukuthi bakhiphe imicu yama-sea bass nokuthi babeke namakhanda namathambo (ngawo sizokwenza umhluzi wesoso).

Ukulingana ne-TM21

ukufana kwe-thermomix


Thola ezinye izindlela zokupheka ze: I-Lactose ayibekezelelani, Ukungabekezelelani kweqanda, I-Mariscos, Ngaphansi kwehora elingu-1, I-Navidad, Inhlanzi, Amasaladi

Amazwana ayi-11, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

     Ilia kusho
    kwenza iminyaka 14

    Iresiphi enhle !!

    Phendula u-Ilia
     Silvia kusho
    kwenza iminyaka 14

    Ole, ole no ole… ucezu iresiphi eyishumi !! Ngithande i-compi. Lokhu kuzolungiswa endlini yami kula maholidi. Ngiyayithanda impela inhlanzi kepha ngalobu bukhona awukwazi ukumelana nomsizi we-cava ebengivele ngiwuthanda nge-hake manje kuzoba ukwehla kwami.
    Ukiss omkhulu

    Phendula uSilvia
        irene kusho
      kwenza iminyaka 14

      Ngijabule kanjani ngoSilvia! Iqiniso ukuthi kwangimangaza ukuthi kukhulu kangakanani. Futhi, uma ungafuni ukwenza amagobolondo ngoba acace bha futhi kuthatha isikhathi eside, ungabeka ngqo imicu yolulwe uthele ukugcwaliswa ngaphezulu. Futhi nami ebengingayazi i-cava sauce ... engikukhumbule sonke lesi sikhathi! Icala elingaka ... hehehe
      Ukuqabula compi.

      Kuphendula u-Irene
     Elena kusho
    kwenza iminyaka 14

    Kubonakala kimi iresiphi enhle kakhulu futhi ihehayo, futhi kubonakala kunzima kakhulu ukuyenza, akunjalo? Ngokufanayo kule mpelasonto ezayo ngiyazama
    Siyabonga ngokwenza impilo ibe lula kithina.

    Phendula u-Elena
     toni kusho
    kwenza iminyaka 14

    Lokhu kuwa namhlanje kusihlwa, ngenza nama-salmon nama-eel rolls nge-vinaigrette, anchovy ne-walnut pate, amapheya ewayinini nokububula, onkulunkulu ngiyahlanya

    Phendula Toñi
     toni kusho
    kwenza iminyaka 14

    Amantombazane izolo ebusuku ngenze iresiphi futhi ngangihlaba umxhwele, okuwukuphela kwento isoso umbala wombala wesinaphi, i-pk ??, njengoba ngikutshele kumyalezo owedlule, namapheya e-vini tinti, wonke umuntu obabazekayo ubathandile ukubonga okunethezeka kwalezi zokupheka kuhle kakhulu, ukuqabula kuwo wonke umuntu kubhulogi nakuKhisimusi omuhle!

    Phendula Toñi
        irene kusho
      kwenza iminyaka 14

      Yeka ukuthi muhle kanjani uToñi! Kumnandi lapho izinto zihamba kahle. Ngempela, isoso sinombala wesinaphi, kujwayelekile, kungenxa yokuthi awunazo izithako ezinemibala ejulile futhi yinsimbi eyinika ukuthinta okuphuzi ... kepha yini okumnandi? Siyakuhalalisela umpheki! UKisss noKhisimusi Omuhle.

      Kuphendula u-Irene
     Rocio kusho
    kwenza iminyaka 14

    Ngobusuku obandulela uKhisimusi ngalungisa le ndlela yokudla kwakusihlwa, ngaphezu kwezinye izinto eziningi futhi iqiniso ukuthi kufanele ngisho ukuthi ubukhona buheha kakhulu kepha kwangibiza igazi, umjuluko nezinyembezi njengoba bethi ukuzama ukususa onke ameva ukuthi ngenza izinhlanzi futhi ngaphezu kwakho konke ukwenza imiqulu ngoba yayingekho indlela yokuhlaba izinti …… .ha, ha, kubi kanjani. Angikaze ngicabange ukuthi isikhumba se-sea bass singaba nzima kangako, kubonakala sengathi ngalwa naso, kodwa ekugcineni ngathola, nginenkani kakhulu ... bengifuna ukukubuza okuthile okuncane, ngenze isosi njengoba kusho iresiphi futhi angizange It yaphuma obukhulu kakhulu, ake sithi, kunokuba liquid futhi ngiyeka it ukunciphisa isikhathi eside. Ngaphezu kokunambitheka, yayinamandla impela, futhi kungani kufanele ngingeze i-cava enhle? Ekugcineni ngithathe isinqumo sokufaka ukhilimu omncane kuyo ukuze izokhula kancane bese ithamba futhi iba ngcono. ' Bengifuna ukwazi ukuthi injalo yini futhi ine-flavour enamandla, ngoba bekungokokuqala ukuthi ngiyilungiselele futhi angazi ukuthi ngingenza yini okuthile okungalungile. Usebenzisa yiphi i-cava ukuyenza?
    Ngiyabonga ngosizo lwakho, ngibe ne-thermomix isikhathi eside kepha angikaze ngiyisebenzise njengakuqala.

    Phendula uRocio
        irene kusho
      kwenza iminyaka 14

      Sawubona Rocio! Ngiyajabula ukuthi baphume kahle ngemuva komzamo ongaka ... iqiniso liwukuthi, yebo, kubize nami kakhulu, ubuqili ngukunamathisela i-toothpick ngokwehlukana ... kodwa futhi akulula. Kuyiqiniso ukuthi banesikhumba esinzima kakhulu. Ngakho-ke ngokuzayo ngizobeka imicu kanye nokugcwaliswa phezulu bese kuba yilokho, noma ngabe akukuhle kangako, okungenani ... kulula. Kukhona nethuba lokusebenzisa ezinye izikhunta (ngokwesibonelo i-muffin noma i-sufflé) ukubeka amagobolondo, enziwa kuhhavini, bese kuthi lapho esephekiwe, agcine isimo sawo.

      Ngokuqondene ne-cava ngisebenzisa lena enginayo ekhaya, kwesinye isikhathi ziyizipho kanti ezinye ngiyazithenga. Kepha yebo, ukunambitheka kukhulu, kepha siyakuthanda. Gcina ukhumbula ukuthi ukunambitheka kwezinhlanzi kuyinto encane. Noma kunjalo, wenze kahle ngokungeza ukhilimu, ngakho-ke nakanjani uthole ukuthungwa okuhle nokunambitheka.

      Ngiyethemba ukuthi ngikusize!

      Kuphendula u-Irene
     I-Eneri kusho
    kwenza iminyaka 14

    Sawubona Irene! Ngenze iresiphi yakho futhi imnandi, ngiyithande impela !!! Ngikushintshile ukugcwaliswa kancane ngoba bengivele ngilungiselelwe i-ratatouille kodwa woza, yeka ukuthi imnandi kanjani !! Ngizothumela iresiphi kubhulogi lami uma kwenzeka ufuna ukudlula ukuyibona. Ngiyabonga, ngizokuphinda! isitsha

    Phendula u-Eneri
        Irene Thermorecipes kusho
      kwenza iminyaka 14

      Muhle kanjani u-Eneri, ngijabule kanjani. Futhi kungumqondo omuhle ukusebenzisa i-ratatouille yakho, kungcono ukuvumelanisa izindlela zokupheka nalokho esinakho endlini yethu. Njengamanje ngiya kubhulogi yakho ukubona umphumela. Siyabonga ngokusilandela!

      Phendula u-Irene Thermorecetas