sesión Iniciar o ukubhalisa futhi ujabulele ThermoRecipes

Ama-Farton

IMisaImizuzu ye-162Izinsiza ezi-20
1/52/53/54/55/5 (1.003 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

Imnandi kanjani lento elimnandi! Inosayizi omuhle, ifomethi ecatshangwe kahle yokungena kuyo i-horchata noma engilazini yobisi futhi kulula kakhulu ukukwenza.

Kujwayelekile Valencia ngakho-ke labo kini abavela lapho bazoyithatha izikhathi eziningi kunami ... Uma ungakakwenzi ekhaya, jabula, ngoba kubukeka kukuhle. Vele, angazi ukuthi bazofana yini nalabo abathengisa lapho ... ngitshele, kulungile?

Asanda kwenziwa athambile futhi amancanyana. Kuyinhlama futhi ebanda kahle kakhulu uma ibhakwe ukuze sihlale siyithatha njengokusanda kwenziwa.

Mayra, Ana, ngikunikezela lokhu okuthunyelwe kuwe ... Ngingathanda ukubathatha kahle i-horchata Kusha kodwa ngeshwa abayithengisi lapha… abazi ukuthi yini abalahlekile!

Ama-Farton

Phrinta iresiphi
Londoloza iresiphi
Sicela ungene kubhukhimakhi Close
Comentarios

Ama-Farton enziwe ngeThermomix, uswidi ofanele wokuhambisana ne-horchata noma ingilazi yobisi. Izingane zingasiza ekulungiseleleni kwayo, zizokujabulela ngokwengeziwe!

  • U-Ascen Jiménez
  • Uhlobo lweresiphi: izinduna
  • Izinkonzo: 20
  • Isikhathi Sokulungiselela:
  • Isikhathi sokupheka:
  • Isikhathi esiphelele:

Izithako

Okwesisindo:

  • I-100 g yamanzi
  • I-70 g yebhotela (ungayifaka esikhundleni samafutha)
  • 100 g kashukela
  • 30 g imvubelo yombhaki omusha ocindezelweyo
  • Amaqanda ama-2 amakhulu
  • 400 g kafulawa wamandla
  • I-1 / 4 isipuni sikasawoti

Okwesiraphu:

  • I-150 g yamanzi
  • 200 g kashukela
  • 50 g ushukela wokhilimu

Ukulungiselela

  1. Siqala ngokuchoboza ushukela ukuthola ushukela wethu woqweqwe esizobe sesiwusebenzisa ukufafaza ngaphezulu. Ukuze senze lokhu sibeka u-50 g kashukela engilazini bese siqeda phakathi Imizuzwana engama-30 cishe ngejubane eliqhubekayo 5-10. Sisusa u-icing ushukela nokugcina.

  2. Sigeza ingilazi ukulungiselela inhlama.

  3. Sifaka ingilazi yeThermomix amanzi, ibhotela, ushukela (hhayi le esivele senza ingilazi kodwa lokho okukhonjiswe kuzithako zenhlama), imvubelo namaqanda. Siyahlela Imizuzwana emi-10, isivinini 6.

  4. Sifaka ufulawa nosawoti. Siyahlela Imizuzu engu-4, ingilazi ivaliwe, isivinini se-spike. Ake kuphumule engilazini imizuzu engaba ngu-15.

  5. Ngemuva kwalesosikhathi sibeka uwoyela etafuleni lomsebenzi bese siyilahla inhlama (kuzoba yinhlama ethambile futhi enamathelayo kepha ungesabi ukuthi isebenza kahle). Selula izandla zethu emafutheni bese senza amabhola angaba ngu-25 g. Ukwazi isisindo senhlama ungasebenzisa isikali somshini. Lapho wonke amabhola eselungile sizowelula ukuze akhe amasilinda angaba amasentimitha angama-20 (siwagoqa ekhawunteni ngezintende zezandla zethu). Sibeka izinti zethu emathileyi okubhaka agcwele iphepha lokubhaka. Kubalulekile ukuthi sishiye isikhala phakathi kwebhan ngayinye ngoba zizokhula ngokuhamba kwesikhathi. Uma onke akhiwe siwayekela aphumule amahora amabili.

  6. Ngemuva kwalesi sikhathi, sishisa uhhavini uye ku-200º.

  7. Sibhaka imizuzu emi-5 ngamaqoqo. Qaphela, isikhathi siyakhombisa. Uma uqala iqoqo lokuqala, ungalahleki futhi ubuke ama-farton akho kusukela kumzuzu wokuqala ukuwakhipha lapho ucabanga ukuthi asephelile.

  8. Ngenkathi kwenziwa iqoqo lokuqala, ngenkathi singasusi amehlo ethu kuhhavini, silungisa isiraphu. Ukwenza lokhu sibeka u-150 g wamanzi kanye no-200 g kashukela engilazini nakuhlelo Imizuzu emi-7, 100º, isivinini 2. Sithela isiraphu esitsheni esinwetshiwe ukuze sikwazi ukugeza ngaphezulu kwamabhanisi ethu kuso.

  9. Lapho sikhipha ama-farton kuhhavini, siwageza ngesiraphu (kusamele asashisa). Ngemuva kwalokho sifafaza ngoshukela wokwenza uqweqwe esikwenze esinyathelweni sokuqala bese usidedela saphola edwaleni.

  10. Silungiselela i-horchata yethu noma, ukwehluleka lokho, ingilazi yethu yobisi ... futhi sikujabulele!

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - horchata

Umthombo - Ukupheka kwethu kwesifunda (ICatalonia, Umphakathi waseValencian, Iziqhingi zaseBalearic, iMurcia)


Thola ezinye izindlela zokupheka ze: General, Inhlama Nesinkwa

Amazwana ayi-14, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

     U-Ana Valdes kusho
    kwenza iminyaka 14

    Ngiyabathanda, Ascen! Impela zibukeka njengalezi lapha! Uzenzele abanye o-farton abakhulu! Ukiss omkhulu!

    Phendula u-Ana Valdés
        acenjimenez kusho
      kwenza iminyaka 14

      Ngiyabonga! Yeka izinto ezicebile onazo eValencia… Ukubanga okuningi!

      Phendula u-AscenJimenez
     acenjimenez kusho
    kwenza iminyaka 14

    Sawubona Themba. Ngiyajabula ukuthi uyithandile. Kuzame uma unethuba ngoba nakanjani uzophinda. Ukuqabula!

    Phendula u-AscenJimenez
     UMayra Fernandez Joglar kusho
    kwenza iminyaka 14

    Ngiyabonga ngeresiphi ye-Ascen… uma nje ngibuya eholidini ngizophumelela futhi nomndeni wami «uzoxakeka».

    1 ukwanga okukhulu !!

    Phendula uMayra Fernández Joglar
     acenjimenez kusho
    kwenza iminyaka 14

    Kuhle lokho! Ngiyajabula ukuthi uyayithanda.
    Ngiyavuma, inhlama yama-farton iyanamathela kancane, njengaleyo yamaSwitzerland nezinye izinhlama zekhekhe, kepha umphumela uwufanele, akunjalo?
    Ukuqabula!

    Phendula u-AscenJimenez
     Itziar kusho
    kwenza iminyaka 11

    Yeka ukubukeka okuhle! Kakhulu kangangokuthi ngizikhuthazile futhi sengivele ngine-iresiphi!

    Umbuzo owodwa, ngabe kufanele umboze ama-farton ngenkathi inhlama iphumula ngamahora amabili owashoyo? Ngiyabonga!

    Phendula ku-Itziar
        U-Ascen Jiménez kusho
      kwenza iminyaka 11

      Sawubona Itziar,
      Angizange ngiwahlanganise. Khumbula ukuwafaka endaweni efudumele futhi engenakho okusalungiswa.
      Impela babukeka kahle kuwe. Uzongitshela 😉
      A kiss!

      Phendula u-Ascen Jiménez
     Eugenia kusho
    kwenza iminyaka 11

    Sawubona Ascen,
    Namuhla ngizamile ukuzenza futhi ngasala nenhlama ewuketshezi engingasoze ngakwazi ukwenza amabhola, zazikhubazekile etafuleni ngakho-ke ngangeza, ngeso lengqondo, ufulawa othe xaxa futhi ngaleyo ndlela okungenani ngingawusebenza yize lapho Ngayelula kwaba yimi abaphuka ... Noma kunjalo, ngikwazile ukwenza into efanayo, manje sebephumule futhi ngiyethemba umphumela wokugcina muhle.
    Kwake kwenzeka kuwe lokho? Kungaba uhlobo lwefulawa?
    Futhi ngitshele: ngabe kufanele zikhule ngenkathi ziphumula? Noma bazokhula eziko?
    Gracias

    Phendula u-Eugenia
        U-Ascen Jiménez kusho
      kwenza iminyaka 11

      Sawubona u-Eugenia!
      Baphume kanjani ekugcineni? Mayelana nokuthi kungani ... kungenzeka ukuthi kungenxa kafulawa noma ngoba isikali sesilinganise kabi. Ngabe ngenze okufanayo njengawe, engeza ufulawa omningi.
      Uzongitshela 😉
      Ukwanga!

      Phendula u-Ascen Jiménez
          UMaria Eugenia kusho
        kwenza iminyaka 11

        Sawubona Asun,
        Kungenzeka kube ibhalansi ...
        Ekugcineni baphume kahle futhi benziwe ngempela emizuzwini emi-5 ewashini.
        Engizozama ngokuzayo ukuzama esikhundleni sesiraphu nge-glaze ukubona ukuthi zifana kakhulu nalezo ezithengiwe.
        Gracias!

        Phendula uMaria Eugenia
     Itzi kusho
    kwenza iminyaka 8

    Ngohlobo olungenayo i-gluten… luhlobo luni lukafulawa olungaba lula ukuwusebenzisa?
    Gracias!

    Kuphendula u-Itzi
        U-Ascen Jiménez kusho
      kwenza iminyaka 8

      Sawubona Itzi,
      Uxolo angikwazi ukukusiza kakhulu kodwa angikazami ukubenza bangabi ne-gluten. Ngicabanga ukuthi ufulawa ongenayo i-gluten nesinkwa ungasetshenziswa.
      Ukwanga!

      Phendula u-Ascen Jiménez
     U-PERRIN yves kusho
    kwenza iminyaka 5

    Bonjour vous trouverez the horchata at latienda-espagnole.fr
    Iresiphi ye-Farton super bonne merci

    Phendula kuma-yr PERRIN
        U-Ascen Jiménez kusho
      kwenza iminyaka 5

      Merci 🙂

      Phendula u-Ascen Jiménez