sesión Iniciar o ukubhalisa futhi ujabulele ThermoRecipes

I-carrot cake roll ene-cream cheese frosting

UgwaduleImizuzu ye-32Izinsiza ezi-10340 amakhalori
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Por U-Alicia tomero

I-carrot cake roll ene-cream cheese frosting

Uma uthanda amakhekhe e-carrot, unalo leli dizethi ku- isimo sengalo yokugoqa noma ye-gypsy. Kungumqondo omuhle ukujabulela lokhu kudla okumnandi ngesipuni, kokubili kuhlangene.

NgeThermomix yethu sizokwenza ukhilimu olula, othambile futhi omnandi nge ukunambitheka kweshizi kakhilimu. Sizophinde senze ikhekhe lesiponji elimnandi nelimanzi kakhulu, kanye nomqondo omuhle wokulidla ligoqiwe.

Mane nje uyibhake bese ulandela izinyathelo ezimbalwa ezilula ukuze wenze lokhu kudla okumnandi. Ungathola ezinye izindlela zokupheka izaqathi ezifana nalezi: ikhekhe lesanqante nephayinaphu noshizi okhilimu noma Ikhekhe Elifanele Likaqathi.

I-carrot cake roll ene-cream cheese frosting

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Comentarios

I-dessert emnandi eyenziwe ngesimo se-roll enezinambitheka ezikhethekile njengekhekhe le-carrot kanye noshizi okhilimu.

I-carrot cake roll ene-cream cheese frosting
  • U-Alicia tomero
  • Igumbi lasekhishini: Spanish
  • Uhlobo lweresiphi: isiphuzo
  • Amakhalori: 340
  • Izinkonzo: 10
  • Isikhathi Sokulungiselela:
  • Isikhathi sokupheka:
  • Isikhathi esiphelele:

Izithako

Ikhekhe lekherothi

  • 150 g isanqante
  • Amaqanda e-4
  • 120 g kashukela onsundu
  • 120 g kafulawa kakolweni
  • 1/2 isipuni sinamoni womhlabathi
  • 1/2 isipuni ujinja womhlabathi
  • 1/2 ithisipuni ye-nutmeg egayiwe
  • 1 ithisipuni ye-pepper emnyama
  • 1 ithisipuni lokubhaka le-baking

Ushizi ukhilimu

  • 280g ushukela omhlophe
  • 200 g wohlobo lukakhilimu ushizi iPhiladelphia
  • Ibhotela lokushisa legumbi elingu-100g
  • 2 wezipuni of walnuts
  • Izipuni ezimbili zama-pistachios

Ukulungiselela

  1. Esitsheni sethu seThermomix, sifaka amagremu angu-150 ezaqathi ezihlanziwe kahle. Siyazihlanganisa, sizihlela... Imizuzwana engama-30 ngejubane 8. Siyisusa engilazini bese siyibeka eceleni. Sihlanza ingilazi.

  2. Shisa ihhavini ku-200°C (390°F) bese ubeka izinto eziphezulu nezingezansi. Faka i-butterfly whisk esitsheni sokuxuba. Engeza amaqanda ama-4 kanye no-120g kashukela. Imizuzu engama-6, 37º ngejubane 4. Uma isikhathi sesiphelile, sizohlela kabusha. Imizuzu eyi-6, akukho lokushisa, isivinini 4. Ake silungiselele izithako ezilandelayo, ukuze inhlama ingaphumuli ngemva kokuba ixutshwe ne-emulsified.

  3. Engeza u-150g wesanqante, 1/2 ithisipuni yesinamoni egayiwe, 1 ithisipuni yempuphu yokubhaka, 1/2 ithisipuni ye-nutmeg, 1/2 ithisipuni yejinja egayiwe, ingcosana yepelepele elimnyama eligayiwe, kanye no-120g wefulawa kakolweni ohlungiwe. Imizuzwana emi-5, isivinini 4.

  4. Faka iphepha lesikhumba ethreyini yokubhaka. Kufanele libe yithreyi eliphakathi nendawo, lingabi likhulu kakhulu futhi lincane kakhulu. Faka ingxube ephepheni lesikhumba bese usakaze inhlama ngokulinganayo. Yibeke phakathi nehhavini bese ubhaka imizuzu eyi-12.

  5. Uma isilungile, susa ithileyi, uyivumele iphole kancane, bese uyigoqa inhlama isafudumele ukuze ithathe isimo sayo. Beka eceleni.

  6. Sihlanza futhi somise isitsha. Sifaka izipuni ezimbili zama-pistachios kanye nezipuni ezimbili zama-walnuts. Siyazinquma. imizuzwana embalwa ngesivinini esingu-6-7. Sikhipha ingilazi bese siyabeka.

  7. Sifaka u-240g kashukela bese sihlela Imizuzwana engama-30 ngejubane 8Lesi sinyathelo sizosinika ushukela we-ayisikhilimu. Sifaka u-200g weshizi okhilimu bese sihlela Imizuzwana engama-40 ngejubane 3,5.

  8. Sifaka ibhotela elithambile elingu-100g bese sihlela 1 iminithi ngejubane 3.5.

  9. Uma ikhekhe selipholile, livule bese ufaka ukhilimu ushizi ogcwele, ubeke izipuni ezimbalwa zokuhlobisa. Vala ikhekhe bese ulicindezela ngokuqinile libe yiroli. Sakaza izipuni ezimbili zokugcwalisa ezigciniwe phezu kwekhekhe bese ufafaza amantongomane aqoshiwe.


Thola ezinye izindlela zokupheka ze: Ama-Postres, Ukupheka kwe-Thermomix

Amazwana ayi-2, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

     U-ANGELINA kusho
    kwenza Izinyanga ze-2

    Sawubona,
    Kubukeka kumnandi. Ngingathanda ukwazi ukuthi ngingafaka nini futhi kanjani izaqathi.

    Muchas Gracias

    Phendula u-ANGELINA
        U-Alicia tomero kusho
      kwenza Izinyanga ze-2

      Ngiyabonga Angelina, ikhekhe likakaroti elimnandi! Isinyathelo sikakaroti sesibuyekeziwe, bheka, ngiyabonga ngegalelo lakho.

      Phendula u-Alicia Tomero